You know those traditional deviled eggs we all love? That’s right. You can get wilder than those. And this recipe is wilder than our imagination. Beet Pickled Devilish Eggs. How insane this sounds? Well, let’s see. They contain serrano peppers. I mean, hot or what? Not to mention, the eggs will get insanely red because you will dip them in beet juice. You’re also in for Sriracha sauce, curry powder, black peppercorns and Dijon mustard. I don’t know about you but I just got shook. You can easily make them anytime, which I probably took advantage of. What are you waiting for? See the recipe in the link down below and just let everything melt in your mouth!
Image Credits: Beet Pickled Devilish Eggs Recipe