The 18 Best Cookbooks to Achieve Perfection in The Kitchen

Frank Stitt’s Southern Table by Frank Stitt

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Chef and owner of Highlands Bar and Grill, Bottega and Chez Fonfon restaurants in Birmingham, Alabama has written a long-awaited cookbook that features his enticing Provenal-influenced southern food.

Dori Sanders' Country Cooking- Recipes and Stories from the Family Farm Stand by Dori Sanders
Home Cooking - A Writer in the Kitchen by Laurie Colwin

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