The 18 Best Cookbooks to Achieve Perfection in The Kitchen

Small Victories- Recipes, Advice, + Hundreds of Ideas for Home Cooking Triumphs by Julia Turshen

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This book is a collection of the foods that Julia likes to cook, stories about those recipes, life lessons learned from cooking, and “small victories” — little tricks and home truths that make easy recipes easier and better.

The New York Times Cookbook by Craig Claiborne
The Art of Simple Food by Alice Waters

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